From: Evaluation of starch granules based on hydroxypropylcellulose as a substitute for excipient lactose
Excipient | D50 (µm) | Recovery amount (mg) | |||
---|---|---|---|---|---|
Before stirring | After stirring | Before stirring | After stirring | ||
Lactose | 115 ± 0.063 | 107 ± 0.059 | 192 ± 0.0104 | 190 ± 0.0108 | |
SP | 30 ± 0.015* | 29 ± 0.013* | 137 ± 0.0299* | 141 ± 0.0278* | |
HPC-30-SG | 0.75% | 100 ± 0.081* | 70 ± 0.045* | 165 ± 0.0182* | 163 ± 0.0179* |
1.5% | 255 ± 0.133* | 165 ± 0.010* | 188 ± 0.0077 | 187 ± 0.0076 | |
3% | 130 ± 0.113* | 110 ± 0.084 | 190 ± 0.0102 | 189 ± 0.0101 | |
HPC-80-SG | 0.75% | 140 ± 0.076* | 85 ± 0.041* | 156 ± 0.0166* | 153 ± 0.0163* |
1.5% | 220 ± 0.122* | 195 ± 0.101* | 190 ± 0.0093 | 191 ± 0.0090 | |
3% | 110 ± 0.108* | 95 ± 0.052* | 192 ± 0.0081 | 191 ± 0.0082 |